Make The Most Of Your Mandolin Kitchen Slicer

Cooking Recipies & Tips

When it comes to cooking and preparing meals, we always want to give our best. Thats just the way the mind works. Food brings people together and the better the dishes you serve up, the happier and healthier your relationships will be. But cooking great meals doesnt simply rely on your ability to combine flavours the preparation of your ingredients plays a vital role in the quality of your outcomes.

One of the kitchen essentials you should never overlook is the mandolin kitchen slicer. This one of a kind kitchen innovation is good for a whole host of different functions and become a part of your daily kitchen routine.

How to Use Your Mandolin Kitchen Slicer

1. Salads and Appetizers If you want to give your family or guests a whole hearted effort, you shouldnt overlook the appetizer part of the meal. This will get their appetites going and will have them wanting for more. Using your mandolin kitchen slicer, cut up some cucumbers, potatoes, sweet potatoes, onions, and anything else youd want to add into the mix. Sautee these in olive oil until theyre brown and crunchy. Serve your assorted vegetable chips with a delicious cream cheese dip and youll be sure to catch your diners attention. You can also lay the sautéed veggies in a bed of leafy greens and drizzle with lemon juice and your choice of vinaigrette for a hearty serving of salad.

2. Soups The thing about soup is that it barely has the texture that many other food options offer. Other entrees allow eaters to enjoy the process of chewing, but because soups arent quite as chewable, the enjoyment eaters get from consuming them rely greatly on the taste. By using a kitchen mandolin slicer, you can ensure that your vegetables stay tastier and more flavourful than they would had you chosen to use a standard knife. This will make it possible to bring out the best taste and flavour from your soup concoctions. Make sure you use only the best vegetables available to you to further enhance the soups you create.

3. Main Course Serve your chicken, beef, or fish with thinly sliced portions of vegetables of your choice. You can even opt to bake your meat with a bed of different veggies that are sliced to thin perfection. Using a mandolin kitchen slicer will make it possible for your ingredients to retain their natural textures and flavours something that is usually sacrificed when veggies are cut by hand.

4. Desserts Slice up some fruit with your mandolin kitchen cutter and serve on a plane of snowy white cream. If you really want to take it to the next level, try baking a lemon tart with thinly sliced lemons as the topping. You can also try to cut up fruits like apples, pears, and peaches and fry these to make fritters. Dust off with cinnamon powder and confectioners sugar, and youve got yourself a tasty dessert treat for the entire family to enjoy.